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Monthly Archives: March 2011
Company Casserole
1/2 lb. (4 c cooked) Curly Egg Noodles 1 T Olive Oil 1 T Butter 1 lb. Lean Ground Beef* 2 8-oz cans Tomato Sauce 1 c (8 ounces) Cottage Cheese 1 8-oz package of Cream Cheese – softened ¼ … Continue reading
Posted in Recipes-Main Dishes
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Chicken Tortilla Soup
1 onion, finely chopped olive oil 4 cloves garlic, minced 6 cups chicken broth 1 – 14.5 oz. can diced tomatoes 1 – 14.5 oz. can corn, drained and rinsed 2 large chicken breasts 1 can black beans, drained and … Continue reading
Posted in Recipes-Soups
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